Tag: Recipes

Yeast in the Mix Bread

4 +/- cups all-purpose flour 2 tablespoons (14 grams) yeast 2 teaspoons sugar 1 scant teaspoon salt 1/4 cup canola oil 2 cups very warm, but not hot, water In a large bowl, stir together the dry ingredients – even the yeast. Add the water and oil, mixing to make a dough. You might need…

Read more Yeast in the Mix Bread

Ganache

3 parts semi-sweet chocolate 2 parts hot, not boiling, heavy cream Dash of vanilla extract, optional   Melt three parts semi-sweet chocolate in a double boiler or in the microwave, then slowly add two parts not-quite boiling, hot heavy cream. Remove from heat, but allow the mixture to rest for a few minutes before stirring…

Read more Ganache

Rosemary Baked Fish

2 or 3 fillets white fish (cod, flounder, etc.)1 cup heavy cream (or half and half)1/2 cup white wine (the better the wine, the better the dish)1+ sprig fresh rosemary (or 2+ teaspoons dried) Line a 2″ deep baking pan with a large sheet of parchment paper. Place two ½” thick, frozen (not thawed) white…

Read more Rosemary Baked Fish